dc.contributor.author | Santoso, Marianne | |
dc.contributor.author | Bezner, Rachel | |
dc.contributor.author | Kassim, Neema | |
dc.contributor.author | Martin, Haikael | |
dc.contributor.author | Mtinda, Elias | |
dc.contributor.author | Mtei, Kelvin | |
dc.contributor.author | Young, Sera | |
dc.date.accessioned | 2023-09-15T12:49:06Z | |
dc.date.available | 2023-09-15T12:49:06Z | |
dc.date.issued | 2019-06-01 | |
dc.identifier.uri | https://doi.org/10.1093/cdn/nzz034.FS01-06-19 | |
dc.identifier.uri | https://dspace.nm-aist.ac.tz/handle/20.500.12479/2013 | |
dc.description | This research article was published by Elsevier in 2019 | en_US |
dc.description.abstract | Production diversity and women’s empowerment are two ways by which nutrition-sensitive agriculture interventions are thought to improve children’s diet, but, few empirical studies have tested these pathways. We therefore investigated the impact of the Singida Nutrition and Agroecology Project (SNAP-Tz; NCT02761876) on child’s dietary diversity, as well as the mediating role of production diversity and women’s empowerment on that relationship. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Elsevier | en_US |
dc.subject | Research Subject Categories::NATURAL SCIENCES | en_US |
dc.title | Production Diversity, Men’s Help with Household Tasks, & Lower Women’s Depression Mediate Impact of an Agriculture Intervention on Child’s Dietary Diversity in Tanzania (FS01-06-19) | en_US |
dc.type | Article | en_US |